When the Fox Got the Chickens
Remember when we drove to that farm on the edge of the Forest. Fordingbridge was the town we passed through in the old Montego coughing diesel fumes embarrassingly blowing grey dust out behind. We’d made the decision to go for chickens and had spent two days constructing (is too technical a word for it) a run, digging in the wire for security or so we thought.
We felt four to be about right gauging the amount of space for roosting. Of course we hadn’t counted on the fact that chickens are shit machines; more crap to the square metre than a field of Jersey cows. The cage we’d taken seemed too small but when the farmer crammed them in we realised what cowering creatures they are. I could have murdered a pint in the pub across the road but leaving them steaming in a hot car seemed too cruel to contemplate.
So we brought them home and carefully placed them in their hut, hoping for produce. And, sure enough, it came. Creamy, textured eggs with yolks standing proud poached or fried. Boiled, the yellow smeared our chins and soldiers, enough to bind you for a century. Eggstatic would be the word to use for the state of mind induced by this free range bliss. But when we let them out the neighbours didn’t like their borders battered in the scrape for worms and fixing fences put me in mind of the poem about it. It saw me blocking holes and more holes when those were blocked. He’s all apple orchard and I’m all chicken shit and it’s said that ‘good fences make good neighbours’.
So soon we became affectionate, liking to stroke them when they’d hop-run up to you weeding or drinking in the garden or sunbathing on the grass. At dusk they’d head for their hutch and we’d find them roosting there as night drowned the place. Then we’d shut them in as the dark creatures came. Until, that is, we forgot one night and came in the morning to find a few white feathers left in small piles.